4 Best Features of Engineered Stone over Laminate for Benchtops

The home improvement market offers plethora of choices for benchtops, but the topmost products are a few of them such as engineered stone, laminate, natural stone, and concrete. All have advantages and disadvantages. If you have made your mind to purchase either engineered stone or laminate, it will be essential for you to evaluate which one is better.


When you appear engineered stone and laminate durability, both are different. Laminate gives 10 years of warranty. If you are not so careful about l laminate slab, it would not run for 10 years. Engineered stone has over 20 years of lifespan. Even if you don't give care, the product will run for a long time. It is solid like rock and natural stone.

Heat Resistant

Since the countertop is going to be used in the kitchen, it is obvious that it should withstand heat. Both engineered stone and laminate can spoil from heat. But engineered stone has better heat resistant than that of laminate. When you directly place a hot pan from the stove to the countertop surface, the laminate's surface would shrink or damaged. Engineered stone can withstand heat of up 100 degree Celsius.

Increase Value of the Property

Engineered stone can run for over 20 years. It is durable and solid like natural stone. At the same time, it doesn't need maintenance. When you sell a property that features engineered stone, the price of the property would include engineered stone. But in the case of laminate, the property value doesn't include s laminate. It is one of the biggest downside of laminate.

No Precautions

When you are busy in cooking, it is not possible to focus on two things together. In other words, it it is difficult for you to maintain precautions for slab also. It may possible that you have accidentally put a hot pan. If the slab is of laminate, a touch of hot pan can burn it surface. But with engineered stone, no such precautions you need to follow. You don't need to keep an eye on the slab.